Our ‘bare to the bone’ traditional cooking style champions local producers with both simple and creative techniques.
We are passionate about our unique approach, one that values the art of craftsmanship and sharing our knowledge and values with the new generation of chefs, without shortcuts.
We aim to elevate the very best ingredients from local producers into culinary experiences that celebrate the richness of our community, matching them with beautiful Australian wines & fine champagne.
not all changes to the menu can be accommodated | please advise of any allergies
1% surcharge for all credit card transactions | a 5% fee will be added for split bills
we kindly ask that you do not bring cakes to the restaurant.
water st kitchen makes beautiful celebration cakes that can be organised for you with notice.